Day 12: Japan Album Release Tour JINSEI 2024 – Free Time in the City

I had to check out at 10, so I packed my suitcase the night before. Early in the morning, I grabbed a coffee from a vending machine and picked up some food at Lawson. After breakfast, I dropped my luggage at the hotel lobby since I planned to meet Johan around 11 at my next hotel, where I’d stay for the coming three nights.
Once fuelled up, I returned to collect my saxophone and suitcase, which the hotel staff had kindly kept safe for me. A short 20-minute walk brought me to my new place. As check-in wasn’t available yet, I left my luggage at the front desk. Johan came down from his room, and we spent the late morning wandering through the city, stopping by a bakery for some snacks.
Umeda Station is surrounded by an abundance of shops, sprawling warehouses, and countless places to eat and drink—both above and below ground. Exploring the stores is a treat in itself; they offer just about everything you could imagine. Clothing stores, for example, are impressively organized, with attentive staff ready to assist. Most transactions are handled electronically—just place your items into a machine that calculates your total, choose your payment method (cash, card, or digital), and decide whether you need a paper bag. It’s seamless, efficient, and makes shopping a surprisingly fun experience.
For lunch, we hunted for a chicken-based noodle soup. While Osaka is renowned for its fish-based broths, we found a cozy spot serving a clear chicken noodle soup that hit the spot. It was fast, fresh, and incredibly satisfying without breaking the bank.
After lunch, we wandered some more and at one point, we visited a garden on the top floor of the Umeda Main Store building. It was a beautiful, tranquil space with stunning views of the city—a peaceful contrast to the bustling streets below.
By mid-afternoon, I started feeling the weight of the tour and decided to check into the hotel for some much-needed rest. That evening, Johan and I ventured out again, this time in search of yakitori—succulent sticks of grilled meat. It was the perfect way to wrap up the day.
The next day, we planned a visit to the Bamboo Forest near Kyoto. I was excited about immersing myself in nature—it felt like the perfect way to recharge before finishing the tour strong in Tokyo.